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he Jikin is a rare and elegant variety of fancy goldfish known for its distinct “peacock tail” and refined body shape. Originating in Japan, this breed is prized not only for its vibrant red-and-white coloration, but also for its historical value, being a protected cultural asset in some regions. Jikin are bred for symmetry and specific traits, which require a dedicated care routine and proper environment to flourish.
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Distinct four-lobed tail (referred to as the “peacock tail”)
Slender, elongated body unlike the rounded body of most fancy goldfish
Vibrant silvery white colouration with 6 red ponits limited to the fins, gill plates, and lips
Upright dorsal fin and well-formed paired fins
Active and social behavior, often swimming gracefully in mid-water
Typically grows to 15–20 cm in length
A single adult Jikin should be housed in an aquarium of at least 100 litres. For a small group of 3–5 individuals, a tank size of 250–300 litres is recommended. A wider footprint is preferable to a tall tank, as Jikin require horizontal swimming space.
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When selecting tank mates, choose peaceful species that thrive in similar cool-water conditions. Avoid fin-nippers or aggressive fish. Suitable companions include:
Weather Loach
Hillstream Loach
Rosy Barb
Jikin are omnivorous and require a varied diet. High-quality sinking pellets should form the staple, supplemented with blanched vegetables (spinach, peas, zucchini) and occasional protein sources such as bloodworms or daphnia. Feeding should be done 2–3 times daily in small amounts to avoid overfeeding and maintain water quality.
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A powerful, yet gentle filtration system is essential. Canister filters with adjustable flow are ideal, as Jikin are sensitive to strong currents but require excellent water quality.
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Live plants such as Java fern, Anubias, and Vallisneria are suitable. They provide cover without crowding the tank and withstand moderate nibbling.
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Moderate lighting is sufficient. Use LED fixtures with a daylight spectrum to enhance the natural coloration of the Jikin and support plant growth.
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Jikin thrive in cooler water, ideally between 18–22°C. Heating is generally unnecessary unless ambient temperatures fall below this range.
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Smooth gravel or sand is preferred. Avoid sharp or jagged substrates that could damage the Jikin’s delicate fins.
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Use smooth-edged rocks and driftwood. Decorations should not have small openings that may trap the fish or tear their long fins. Avoid overcrowding to allow open swimming space.
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